Easy hummus and paprika chicken traybake recipe
Ingredients
- 150 g hummus
- 400 g tin chickpeas, drained and rinsed
- 75 g roasted red peppers from a jar, drained and roughly chopped
- 250 g halloumi, drained and cut into rough 1.5cm pieces
- 8 chicken thigh fillets
- 1 tbsp. olive oil
- 1 tbsp. sweet smoked paprika
- Small handful parsley, roughly chopped
- Flatbreads, optional, to serve
Instructions
Easy hummus and paprika chicken traybake recipe serves 4 original recipe by Good Housekeeping.
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