Whole Roasted Herb And Lemon Red Snapper

Whole Roasted Herb And Lemon Red Snapper

Whole Roasted Herb And Lemon Red Snapper


50 minutes

Details
  • Servings:   6
  • Calories:   263
  • Protein:   36g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, starter
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Cuisine
  • mediterranean
Ingredients
  • 1 2-2.5 pound whole red snapper
  • 4 tablespoons good extra-virgin olive oil
  • 1 1/2 teaspoons kosher salt
  • 8 sprigs thyme
  • 4 sprigs rosemary
  • 1 cup parsley
  • 1 tablespoon red wine vinegar
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