Beef and Cabbage Stew

Beef and Cabbage Stew

Beef and Cabbage Stew

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   1091
  • Protein:   35g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   32g
  • Fat Total:   84g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 750 g Beef Short Rib
  • 4 tbsp oil
  • 1 onion chopped
  • 1 green pepper chopped
  • 1 clove garlic chopped
  • 1 chilli
  • 400 ml chicken stock
  • 1 tsp turmeric
  • 1 tsp salt
  • 1 tsp freshly ground black pepper
  • 0.5 cabbage shredded
  • 4 medium potatoes peeled and cut Into quarters
  • 2 tbsp worcestershire sauce
Instructions

Beef and Cabbage Stew serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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