Miso mushroom burgers with crispy rice paper ‘crackling

Miso mushroom burgers with crispy rice paper ‘crackling’

Miso mushroom burgers with crispy rice paper ‘crackling’


Serves 2

Details
  • Servings:   2
  • Calories:   532
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   16g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 tsp sweet smoked paprika
  • 1 tsp sesame seeds
  • 2 rice paper wrappers
  • 2 tbsp vegetable oil
  • 1½ tbsp miso paste
  • 1½ tbsp olive oil
  • 2 garlic cloves, crushed
  • 4 Portobello mushrooms
  • vegetable oil, for brushing
  • 2 burger buns, split and toasted
  • 2 tbsp barbecue sauce
  • handful mixed salad leaves or Little Gem lettuce
  • 1 beef tomato, sliced
  • sweet potato fries (optional)
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