Summer Stuffed Chicken Breast With Peach Prosciutto and Basil Recipe

Summer-Stuffed Chicken Breast With Peach, Prosciutto, and Basil Recipe

Summer-Stuffed Chicken Breast With Peach, Prosciutto, and Basil Recipe


35 minutes

Details
  • Servings:   2
  • Calories:   686
  • Protein:   88g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   32g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 semi-ripe peach
  • 2 tablespoons olive oil, divided
  • 2 large chicken breasts, skinless
  • 2 ounces Brie cheese, cut into 4 slices
  • 2 slices prosciutto
  • 6 fresh basil leaves
  • salt, to taste
  • pepper, to taste
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