Empanadas Recipe

Empanadas Recipe

Empanadas Recipe

By Group Recipes
10 minutes

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Details
  • Servings:   56
  • Calories:   61
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • Pastry:
  • 1 c self raising flour
  • 2 tbsp butter
  • 4-6 tbsp water
  • 1 c plain flour
  • 1 tsp salt
  • Filling:
  • 500g pork mince
  • 1 garlic minced
  • 1/2 c cubed carrots, cooked
  • 1/2 c peas
  • Salt n pepper
  • 2 boiled eggs,sliced
  • 1 onion, finely chopped
  • 1 tsp chicken stock power
  • 1/2 c cubed potatoes, cooked
  • Oil
  • 1 c raisins
Instructions

Empanadas Recipe serves 56 original recipe by Group Recipes.

View original preparation instructions

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