Empanadas Recipe

Empanadas Recipe

Empanadas Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   307
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   17g
  • Carb Total:   64g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south american
Ingredients
  • 1/3 cup of sugar
  • ½ teaspoon of salt
  • ½ cup of water
  • 1 egg yolk
  • 2 cups of all-purpose flour plus extra flour for dusting the countertop
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