Mixed veg curry

Mixed veg curry

Mixed veg curry

By Cookpad Spain
20 minutes

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Details
  • Servings:   3
  • Calories:   474
  • Protein:   10g
  •  
  • Fiber:   16g
  • Sugar:   11g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 1 potato
  • 1 brinjal
  • 1 luffa vegetables
  • 1/2 radish
  • 3 pointed gourd
  • as required drum stick (optional)
  • 10 dried lentil dumplings
  • 2 tsp. Cumin powder
  • 1 tsp. Turmeric powder
  • 6 tbs. Mustard oil
  • 4 green chillies
  • as per taste Salt & sugar
  • 1 tsp. Kalonji
  • 1/4 tsp. Asafoetida(hing)
Instructions

Mixed veg curry serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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