Vegetarian Paella

Vegetarian Paella

Vegetarian Paella


1 hour

Details
  • Servings:   6
  • Calories:   241
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 1/2 medium onion
  • 1 clove garlic
  • 4 tablespoon olive oil
  • 1 tablespoon butter, unsalted
  • 1/4 teaspoon salt
  • 1 cup brown rice, raw
  • 3 1/2 cup vegetable broth
  • 1 cup sliced mushrooms, brown, Italian, or Crimini
  • 1/4 pound asparagus
  • 1 tablespoon parsley, fresh
  • 1 cup spinach
  • 1/2 cup milk
  • 2 cup, chunks pineapple
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library