Vegetarian Paella
Ingredients
- 1 cup brown rice, cooked
- 1 tablespoon oil
- 1/2 large onion, chopped
- 4 large cloves garlic, finely minced
- 1/2 medium red pepper, chopped
- 1/2 green pepper, chopped
- 1 jalapeno pepper, finely chopped
- 1 small eggplant, cubed (about 3 cups)
- 1 small zucchini, cubed
- 1/2 pound fresh tomatoes, chopped
- 1/4 cup black olives, sliced
- 1/2 teaspoon saffron
- Salt and pepper to taste
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