Vegan Paella
Ingredients
- 1/3 cup olive oil
- 1 medium onion (finely diced )
- 4 ounces roasted red peppers, drained and chopped ((I used jarred) )
- 1 red bell pepper (seeded and diced )
- 2 small to medium zucchini (diced )
- 3 garlic cloves (minced)
- 2 large tomatoes (seeded and diced )
- 1/4-1/2 teaspoon salt (will depend on how salty your broth is)
- 1 teaspoon saffron threads
- 1/2 teaspoon smoked paprika
- 1/8 teaspoon cayenne pepper
- 1 1/2 cups short-grain white rice (see note)
- 5 cups vegetable broth
- 1/2 cup parsley (chopped)
- 1 lemon (sliced)
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