Mango and yoghurt ice pops

Mango and yoghurt ice pops

Mango and yoghurt ice pops

By Honest Cooking
3 hours 5 minutes

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Details
  • Servings:   10
  • Calories:   165
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 cups greek style natural yoghurt
  • 2 large ripe mangoes, flesh only
  • 1 small can (165ml or 5.5 fl oz) coconut milk
  • 1 tsp cinnamon
Instructions

Mango and yoghurt ice pops serves 10 original recipe by Honest Cooking.

View original preparation instructions

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