Spiced Lamb Meatballs with Tzatziki
Ingredients
- 1 pound ground lamb
- 1 egg (beaten)
- 1/2 medium yellow onion (grated)
- 2 cloves garlic (grated)
- 1 inch piece ginger root (peeled and grated)
- 1/2 cup finely chopped cilantro
- 1 1/4 teaspoons kosher salt
- 1 teaspoon garam masala
- 1 teaspoon ground coriander
- 1/2 teaspoon cayenne pepper
- 1 to 2 tablespoons extra virgin olive oil
- 1/2 cup Tzatziki Sauce
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