Ingredients
- 1 package frozen phyllo dough, thawed (check to make sure it's vegan (most are))
- 1/2 stick vegan butter, melted
- 1 can pumpkin puree
- 1/4 cup light brown sugar (packed)
- 1 tsp cinnamon
- 1.5 tsp grated fresh ginger (or 1 tsp ground ginger (but fresh is best for this))
- 1/4 tsp salt
- 1.5 cups pecans
- 1 cup walnuts
- 3 tbsp sugar
- 2 tsp cinnamon
- 1/8 tsp nutmeg
- 1/4 tsp salt
- 1 cup pure maple syrup
- 2 thick slices of orange with the rind
- 2 tbsp juice from the orange
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