Roast Jerk Chicken

Roast Jerk Chicken

Roast Jerk Chicken


2 hours 30 minutes

Details
  • Servings:   6
  • Calories:   632
  • Protein:   65g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   64g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/4 c. olive oil
  • 2 tbsp. lime juice (from about 1 lime)
  • 2 tbsp. soy sauce
  • 1 tbsp. ground allspice
  • 1 tbsp. packed dark brown sugar
  • 1 tbsp. fresh thyme
  • 2 tsp. kosher salt
  • 2 tsp. black pepper
  • 1 tsp. ground cinnamon
  • 1 tsp. ground nutmeg
  • 3 garlic cloves, crushed
  • 1 bunch scallions, roughly chopped
  • 1 jalapeño pepper, chopped
  • 1 piece (1 1/2 inches) fresh ginger, peeled and chopped
  • 1 4- to 5-pound whole chicken
  • Mixed greens and vinaigrette, for serving
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