Kachi haldi ki sabzi
Ingredients
- 250 gram raw turmeric
- 4 spoon ghee
- 1/2 bowl green peas
- 1 onion
- 1 tomato
- 2 spoon grated ginger
- 2 spoon chopped garlic
- 1 bowl whisk curd
- 2 green chilli chopped
- 1/2 spoon cumin seeds
- 1 pinch asafoetdia
- 1 inch Cinnamon stick
- 6-7 black pepper
- 2 cardamom
- 3 clove
- 2 Bay leaves
- to taste Salt
- 2 spoon coriander powder
- 1 spoon red chilli powder
- 1/4 spoon garam masala powder
- 2 spoon chopped coriander leaves
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