Rice for Sushi

Rice for Sushi

Rice for Sushi

By eatsmarter.com
10 minutes

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Details
  • Servings:   4
  • Calories:   231
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   51g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 250 grams Sushi rice
  • 2 tablespoons Rice vinegar
  • 1 teaspoon Sugar
  • 1 piece Kombu seaweed (About 4 x 4 cm, or approximately 1.5 x 1.5 inch)
Instructions

Rice for Sushi serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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