Bacon and Egg Fried Rice
Ingredients
- 2 tablespoons neutral oil, such as canola or vegetable, plus more as needed
- 3/4 cup diced bacon or ham
- 3/4 cup diced white onion
- 2 cloves garlic, minced
- 1/4 cup diced carrots
- 1/4 cup snap peas, sliced, or other seasonal vegetables
- 2 large eggs, beaten
- 4 cups cooked rice
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- Kosher salt
- 2 scallions, chopped
- Freshly ground white pepper
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