White Sauce or Bechamel Sauce
Ingredients
- 1 tablespoon butter
- 2 tablespoons all purpose flour
- 1 1/4 cups milk, cold
- 1/4 th teaspoon Salt or to taste (very little)
- 1 inch cinnamon stick
- 1 bay leaf
- 1 teaspoon onion purée
- 1 teaspoon garlic paste
- 1/2 teaspoon Freshly ground pepper
- 2 tablespoons grated cheddar cheese
- 1/2 teaspoon Italian herbs
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