Scallop Scampi with Linguini
Ingredients
- 1 tsp salt
- 230 g linguini
- 1 tsp butter
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp olive oil
- 1/2 lb fresh scallops
- 2 tbsp butter
- 1 tbsp minced shallots
- 1 tbsp minced garlic
- 1 tsp red pepper flakes
- 100 ml white wine
- 1 tsp lemon juice
- 1 tbsp grated Parmigiano Reggiano
- 1 tsp finely chopped parsley
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