Coconut Waffles
Ingredients
- 1 3/4 cup all purpose flour
- 1/4 cup brown sugar
- 1/2 cup shredded coconut
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 eggs, separated
- 1 can 'light' coconut milk (or 1 1/2 cups regular coconut milk AND 1/2 cup water)
- 2 teaspoons white vinegar
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- To Serve (optional): maple syrup or honey, more shredded coconut, fruit
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