Ingredients
- 12 ounces penne
- 1 tablespoon olive oil
- 1 shallot, finely chopped
- 2 garlic cloves, sliced
- 1 pound ground lamb
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- 1 (15-ounce) can chopped tomatoes
- 1/4 cup crumbled feta
- 1/4 cup torn mint leaves
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