Paska Bread
Ingredients
- 1/4 c. warm water (about 110°F)
- 1 tbsp. active dry yeast (from 2 1/4-oz. packets)
- 3/4 c. warm milk (about 110°F)
- 1/2 c. granulated sugar
- 6 tbsp. unsalted butter, melted
- 3 large eggs, room temperature and divided
- 4 3/4 c. all-purpose flour
- 2 1/2 tsp. kosher salt
- Nonstick cooking spray
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