Ingredients
- 1/2 lb turkey sausage, cut into 1/2"-thick slices
- 2 cups uncooked long- or whole-grain rice
- 1 can 14-oz ready-to-use low-sodium chicken broth
- 2 cans (4-oz each) salad shrimp, drained
- 1 medium onion, chopped
- 1 medium red bell pepper, cut into thin strips
- 3 minced garlic cloves
- 1 tsp dried thyme leaves
- 1 can 14 1/2-oz salt-free diced tomatoes, undrained
- 2 bottles (8-oz each) clam juice
- 1/2 tsp ground turmeric
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