Tzatziki
Ingredients
- 2 cups greek yogurt (plain, 2% for thicker sauce or 0% for thinner sauce)
- 1 cucumber + 1 tsp salt (English)
- 1 garlic clove (medium sized, finely minced or shredded)
- 1/2 lemon (juiced)
- 1 tsp dill (fresh or, 1/2 tsp dried)
- 1 tsp salt (or to taste)
Instructions
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