Siu mai Chinese steamed dumplings

Siu mai (Chinese steamed dumplings)

Siu mai (Chinese steamed dumplings)


1 hour

Details
  • Servings:   4
  • Calories:   657
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   28g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 350 g ground pork
  • 1 onion
  • 3 cm green onion
  • 2 table spoons cesami oil
  • 2 tablespoons sugar
  • 2 table spoons soy sauce
  • 2 table spoons sake
  • ginger
  • 2 table spoons potato starch
  • 50 sheets siu mai wrapper
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