Corned Beef And Cabbage Rolls

Corned Beef And Cabbage Rolls

Corned Beef And Cabbage Rolls

By Whole Foods
Serves 8

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Details
  • Servings:   8
  • Calories:   424
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   27g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 tablespoons chopped fresh parsley, divided
  • 1 onion, quartered
  • 1/4 teaspoon salt
  • Mustard, for serving
  • 1 large egg, beaten
  • 2 pounds corned beef brisket*
  • 16 large outer leaves from a savoy cabbage
  • 2 pounds Russet potatoes, peeled and quartered
Instructions

Corned Beef And Cabbage Rolls serves 8 original recipe by Whole Foods.

View original preparation instructions

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