Chorizo and Potato Tostadas with Fried Eggs

Chorizo and Potato Tostadas with Fried Eggs

Chorizo and Potato Tostadas with Fried Eggs

By Closet Cooking
30 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   785
  • Protein:   29g
  •  
  • Fiber:   12g
  • Sugar:   7g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   50g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • south american
Comments
Ingredients
  • 8 small corn tortillas
  • 2 tablespoons oil (or lard, bacon grease, butter)
  • 1 pound chorizo
  • 1 onion, diced (optional)
  • 1 pound potatoes, diced 1/2 inch thick
  • 4 eggs
  • 1 avocado, sliced
  • 1 cup salsa verde
  • 1 onion, diced
  • 2 tablespoons cilantro, chopped
  • 1 lime, sliced
Instructions

Chorizo and Potato Tostadas with Fried Eggs serves 4 original recipe by Closet Cooking.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments