Salt and Pepper Crème Fraîche Biscuits
Ingredients
- 1 large egg
- 1 large egg yolk
- 3/4 cup crème fraîche
- 1/4 cup milk
- 2 1/2 cups all-purpose flour, plus more for dusting
- 2 tablespoons plus 2 teaspoons sugar
- 1 tablespoon plus 1/4 teaspoon baking powder
- 2 teaspoons table salt
- 1 1/2 teaspoons freshly ground pepper
- 1 1/2 sticks unsalted butter, cut into 1/4-inch dice and chilled
- 1/4 cup heavy cream
- Maldon salt, for sprinkling
Organization Tags
Tags easily organize your Recipe Library
Comments