Broccoli Mushrooms and Roasted Peppers

Broccoli, Mushrooms and Roasted Peppers

Broccoli, Mushrooms and Roasted Peppers


24 minutes

Details
  • Servings:   8
  • Calories:   97
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tbsp. olive oil
  • 3 large shallots
  • 8 oz. shiitake mushrooms, stems removed
  • 8 c. fresh broccoli florets
  • 1 jar roasted red peppers
  • 2 tbsp. balsamic vinegar
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