Ratatouille Nicoise
Ingredients
- 3 TBLS olive oil
- 2 onions (chopped)
- 1 red pepper (diced)
- 1 yellow pepper (diced)
- 4 garlic cloves (chopped)
- 1 Eggplant (diced)
- 2 zucchini (diced)
- 1 28 oz can plum tomatoes (chopped with their juices)
- 1 tsp thyme chopped
- 1 bay leaf
- salt (pepper)
- 2 TBLS tomato paste
- 3 TBLS chopped basil
- 1 cup Nicoise or Kalamata olives (pitted)
- Parmesan cheese (grated)
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