Ingredients
- 2 cups mashed potatoes
- 6 ounces neufchatel cheese or 6 ounces cream cheese
- 8 ounces cheddar cheese, shredded (divided)
- 4 garlic cloves, minced
- 1 lb ground beef
- 1/2 onion, chopped
- 1 teaspoon italian seasoning
- 1/4 teaspoon ground mace
- 2 cups mixed vegetables, cooked (leftovers work great)
- 8 ounces light sour cream
- 1 teaspoon paprika
- 1 (9 inch) deep dish pie shells
Personal Notes
Organization Tags
Comments