Tabbouleh Recipe

Tabbouleh Recipe

Tabbouleh Recipe


20 minutes

Details
  • Servings:   4
  • Calories:   201
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   salad
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Cuisine
  • middle eastern
Ingredients
  • 1 cup Quinoa, cooked
  • 1 cup Parsley, finely chopped
  • 1/2 cup Mint, finely chopped
  • 1 cup Tomatoes, diced
  • 1/4 cup Red onion, finely chopped
  • 1/4 cup Olive oil
  • 1/4 cup Lemon juice
  • to taste Salt
  • to taste Black pepper
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