Spiced Beef and Lamb Kebabs

Ingredients

• 1/2 pound ground beef (15% fat recommended)
• 1/2 pound ground lamb
• 1 cup diced yellow onions (about 1 small onion)
• 1/2 cup chickpea/garbanzo bean flour (see headnote above)
• 1 large egg
• 2 fresh Thai chilis, minced (see headnote above)
• 2 medium garlic cloves, minced
• 1- inch piece of ginger, peeled and grated
• 1 tablespoon lime juice
• Zest of 1/2 lime
• 1 teaspoon ground coriander
• 1 teaspoon dried mint (about 1/2 bag of mint tea) (see headnote above)
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground sage
• 1/2 teaspoon dried dill
• 1/2 teaspoon kosher salt
• 2 tablespoons olive oil
• 1 tablespoons cilantro leaves
• Thinly sliced red onions

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