Slow Cooked Beef In Red Wine

Slow Cooked Beef In Red Wine

Slow Cooked Beef In Red Wine


Serves 15

Details
  • Servings:   15
  • Calories:   125
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 kg gravy beef
  • 1 x onion, sliced finely
  • 2 stick celery, stalks and leaves, finely sliced
  • 2 x cloves garlic, finely sliced
  • 1 x carrot, diced
  • 1 tbsp tomato paste
  • 375 ml good red wine
  • 1 cup peas
  • salt and pepper
  • fresh parsley, leaves roughly chopped
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