Bolognese sauce
Ingredients
- 225g/8oz beef mince
- 2 tbsp olive oil
- 1 onion, peeled and finely chopped
- 1 carrot, peeled and finely diced
- 1 green pepper, seeded and finely diced
- 1 clove garlic, peeled and crushed
- 125g/4oz smoked bacon lardons
- 1 tbsp dried mixed herbs
- 400g tinned tomatoes
- 150ml/5fl oz red wine
- salt and pepper
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