Seafood Paella Recipe

Seafood Paella Recipe

Seafood Paella Recipe


1 hour 30 minutes

Details
  • Servings:   4
  • Calories:   617
  • Protein:   30g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 5 pieces medium sized squid (cut into ¼ of an inch)
  • 6 tablespoons olive oil
  • 5 garlic cloves (finely chopped)
  • 1 medium sized onion (minced)
  • 2 small sized roma tomato (diced)
  • ½ medium sized red pepper (seeded and sliced into long strips)
  • 1 teaspoon Spanish smoked paprika (substitute with regular paprika if smoked paprika is not available)
  • 10 pieces large raw prawns (cut tendrils)
  • 5 small clams (brushed and cleaned)
  • 5 large mussels (brushed and cleaned)
  • 3 cups water
  • 1 cup shrimp broth
  • 1 teaspoon saffron strands
  • 1 ½ cups Italian superfino arborio rice
  • Salt to taste
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