Ingredients
- 230g/8oz wholemeal flour
- 115g/4oz semolina
- ¾ tsp fine salt (smoked or fleur de sel Guérande if available)
- 55g/2oz sesame seeds
- 55g/2oz flaxseed
- 55g/2oz pumpkin seeds – roughly ground
- 1 tbsp runny honey
- 3½ tbsp vegetable oil, plus extra for greasing
- ground seeds or spices of your choice (optional)
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