Quinoa Tabbouleh
Ingredients
- 1/2 cup dry quinoa
- 3/4 cup water
- salt and pepper, to taste
- 3 ripe roma tomatoes (, finely diced (approx. 1.5 cups))
- 1/2 English/seedless cucumber (, peeled and finely diced)
- 3/4 cup finely chopped fresh parsley
- 1/2 cup thinly sliced scallions ((both green and white parts))
- 3 TBSP quality olive oil
- 1 lime (, juiced)
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