Quinoa Tabbouleh

Ingredients

• 1 cup uncooked quinoa (rinsed and drained)
• 2 cups flat leaf parsley (chopped)
• ½ cup fresh mint leaves (chopped)
• 1 cup cherry tomatoes (diced)
• ½ cup cucumber (diced)
• 1 cup red onion (finely chopped )
• juice from 1 lemon
• ¼ cup extra virgin olive oil
• ½ teaspoon sea salt
• pepper (to taste)

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