Missi Roti Recipe
Ingredients
- 1 cup gram flour (besan)
- 1 cup whole wheat flour (atta)
- ½ cup onion (finely chopped)
- 1 tbsp green chili (finely chopped)
- 2 tsp fresh coriander leaves (chopped)
- ½ tsp carom seeds (ajwain)
- ½ tsp cumin seeds (jeera)
- ¼ tsp turmeric powder
- ½ tsp red chili powder
- ⅓ tsp garam masala
- ½ tsp salt (adjust to taste)
- 1 tbsp ghee or oil (for dough)
- 1 ½ cup Water (as needed (for kneading))
- 2 tbsp Ghee or oil (as needed (for roasting))
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