Tzatziki

Tzatziki

Tzatziki

By theplantbasedschool.com
15 minutes

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Details
  • Servings:   4
  • Calories:   105
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup Greek yogurt
  • 1½ packed cups cucumber ((9 ounces) grated with large holes of box grater)
  • 2 tablespoon dill (chopped)
  • 1 tablespoon mint (chopped (optional))
  • 1 tablespoon lemon juice
  • 1 tablespoon extra virgin olive oil
  • 1 clove garlic (add more to taste)
  • ½ teaspoon salt (add more to taste)
Instructions

Tzatziki serves 4 original recipe by theplantbasedschool.com.

View original preparation instructions

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