Cabbage carne picada
Ingredients
- 1 large head of green cabbage
- 2-1/3 pounds carne picada, minced meat/thinly sliced
- 1 stick butter
- 1/2 teaspoon salt, more if needed
- 1/2 teaspoon celery salt
- 1/2 teaspoon white pepper powder
- 1 teaspoonful of granulated garlic powder
- 1 large lemon
- 1-1/2 cups shredded carrots
- 1/2 cup dried cherries
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