Ingredients
- 1 onion, chopped
- 1 tsp olive oil
- 20g/¾oz butter
- 20g/¾oz plain flour
- 150ml/5fl oz milk
- 50g/1¾oz parmesan, grated
- 150g/5¼oz salmon steak
- 150g/5¼oz broccoli, cut into florets and steamed
- 2 carrots, cut into batons and steamed
- 6 cherry tomatoes
Personal Notes
Organization Tags
Comments