Golden Honey Nut Baklava: A Sweet Journey Through Tradition and Flavor
Ingredients
- 1 pound (≈ 450 g) phyllo dough, thawed
- ½ cup (115 g) unsalted butter, melted
- 1 cup (120 g) pistachios, coarsely chopped
- ½ cup (60 g) almonds, sliced
- ½ cup (60 g) walnuts, roughly chopped
- 2 teaspoons ground cinnamon
- ¼ teaspoon ground cardamom
- ¾ cup (180 ml) water
- ½ cup (120 ml) honey
- ¼ cup (60 ml) fresh lemon juice
- 1 tablespoon granulated sugar
- 1 teaspoon orange blossom water (optional)
Instructions
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