Fail Proof Baklava if I can bake it so can you recipes

Fail-Proof Baklava (if I can bake it, so can you) recipes

Fail-Proof Baklava (if I can bake it, so can you) recipes

By wallflourgirl.com
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   1966
  • Protein:   32g
  •  
  • Fiber:   11g
  • Sugar:   91g
  • Carb Total:   161g
  •  
  • Trans Fat:   1g
  • Saturated:   54g
  • Fat Total:   137g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 (16 ounce) package phyllo dough
  • 1 pound chopped nuts (I used almonds and walnuts)
  • 1 1/2 cups butter, melted
  • 1 1/2 teaspoons ground cinnamon
  • 1 cup water
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup honey
Instructions

Fail-Proof Baklava (if I can bake it, so can you) recipes serves 4 original recipe by wallflourgirl.com.

View original preparation instructions

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