Cheese Souffle

Cheese Souffle

Cheese Souffle

By foodpair.com
Serves 6

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Details
  • Servings:   6
  • Calories:   221
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 cup shredded Cheddar or Gruyére
  • 1 cup whole milk
  • 1 tbsp freshly grated Parmesan
  • 3 tbsp all purpose flour
  • 3 tbsp butter
  • 4 large eggs, separated
  • Salt and freshly ground black pepper
  • ½ tsp Dijon mustard
Instructions

Cheese Souffle serves 6 original recipe by foodpair.com.

View original preparation instructions

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