Cheese Souffle

Cheese Souffle

Cheese Souffle

By food.com
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   413
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1⁄4 cup butter
  • 1⁄4 cup all-purpose flour
  • 1 cup milk
  • 1⁄2 teaspoon salt
  • 1 dash cayenne pepper
  • 8 ounces sharp American cheese, thinly sliced
  • 4 egg yolks
  • 4 egg whites, stiffly beaten
Instructions

Cheese Souffle serves 4 original recipe by food.com.

View original preparation instructions

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