Cheese souffle

Cheese souffle

Cheese souffle

By goodfood.com.au
1 hour 30 minutes

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Details
  • Servings:   6
  • Calories:   170
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 60g butter, plus a little for brushing
  • 2 tbsp dry-toasted breadcrumbs
  • 3 tbsp plain flour
  • 1 cup milk
  • Salt and pepper
  • 3 eggs, separated
  • 1 tbsp cream
  • Pinch of grated nutmeg
  • 1 tbsp grated cheese for the top
Instructions

Cheese souffle serves 6 original recipe by goodfood.com.au.

View original preparation instructions

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