Ingredients
- 10-20 Flour tortillas (depending on size)
- 8 oz shredded Mexican-blend cheese
- 1 lbs chorizo or other sausage
- 1 small can diced green chiles
- 2 poblano or bell peppers, diced
- 1 large onion, diced
- 2-3 gold potatoes, diced
- paprika
- large drizzle of olive oil
- Salt and pepper, to taste
- 16 oz carton egg whites
- 3 large eggs
- 1 cups cottage cheese
- 1 tbsp corn starch
- 2 cups plain greek yogurt
- 2 tbsp preferred hot sauce
- Garlic, salt, and pepper to taste
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